The Healthy My Ass Cookbook

Photos
Recipes
Computing
Memorials
Extras
Queer
Rainbow Line
Appetizers
Beverages
Breads
Breakfasts
Candies
Cookies
Desserts
Entrées
Salads
Sauces
Sides
Soups
Vegetables
Index
(Mouse over picture to enlarge.)

Other Appetizer Recipes:

Alfredo Carbonara Peppers

Bourbon Hot Dogs

Bourbon Maple Glazed Wings

Cheddar Bacon Pecan Spread

Cheese Ball

Chicken Quesadillas

Chinese Chicken Wings

Clam Dip

Crab Stuffed Mushrooms

Garlic Dip

Garlic Ranch Chicken Wings

Garlic and Parmesan Chicken Wings

Gourmet Deviled Eggs

Guacamole

Guacamole Deviled Eggs

Honey Barbecue Chicken Wings

Honey Chicken Wings

Hot Crab Dip

Hot Feta Spinach Artichoke Dip

Lemon Butter Wings

Maryland Style Crab Cakes

Oven Sesame Wings

Parmesan Artichoke Hearts

Poor Man's Pâté

Reuben Dip

Sausage Cheese Ball Appetizers

Shrimp Dip

Smoked Gouda Cheese Spread

Smoked Salmon Ball

THE Cheese Ball

Teriyaki Chicken Wings

Tortilla Roll-Ups

Spicy Shrimp Dip

A spicy cold shrimp dip great with crackers.

Ingredients:

3 ozs. Cream Cheese
1&1/2 lbs. Shrimp
1/4 cup Mayonnaise
1/2 cup Thousand Island Salad Dressing
3 dashes Tabasco Sauce
1&1/2 tsps. Seasoned Salt
1&1/2 tsps. Horseradish, grated
1/2 White Onion, small
1 2-oz. jar Pimientos, chopped
2 Green Onions, chopped
  Crackers
  Decorative Lettuce, (optional)

Directions:

Place the Cream Cheese in a large bowl to soften at room temperature.

Boil, drain, peel, and chop the Shrimp or use cooked salad shrimp.  (If you use salad shrimp, rinse and wring out any excess water.)

Using a fork, work the Mayonnaise into the Cream Cheese until blended.  Whisk the Thousand Island Salad Dressing, Tabasco Sauce, Seasoned Salt, and grated Horseradish into the cream cheese mixture and blend thoroughly.  Grate the White Onion into the bowl and whisk in.  Drain the Pimientos, and mix along with the chopped Green Onions into the mixture in the bowl.  Fold in the shrimp and refrigerate covered 8 hours.

Place in a decorative bowl or on a bed of Decorative Lettuce.  Serve with Crackers.

Print

Other Information:

Source: Rhetta Killion, mother of Jim, a friend from the seminary.

Times:
Preparation: 1:00
Chill: 8:00
Total: 9:00

Yield: 4 cups
Servings: 16

Nutrition Facts per Serving:
121 Calories
8g Fat (61.6% calories from fat)
9g Protein
2g Carbohydrate
trace Dietary Fiber
74mg Cholesterol
283mg Sodium.

Exchanges per Serving:
1 1/2 Lean Meat
0 Vegetable
0 Fruit
1 Fat
0 Other Carbohydrates.

Rainbow Line

Copyright 2006-2017 by Keith Langeneckert.  All rights reserved.  Contact WebMaster.